For a place with haute life aesthetics, the food is laughably forgettable.īut hey, at least the rooftop views are great. Champagne wishes and caviar dreams, Palm Court is not. There’s a grilled half-avocado topped with caviar for $42, a tiny but passable whole-fried branzino, and a minuscule $56 ciabatta sandwich filled with overly charred wagyu. While the showrooms and restaurant (naturally outfitted by RH) are aspirational, the live-fire-themed menu is not. Whether you interpret this place as fancy Ikea for adults or capitalist hellscape depends on how hard the champagne has hit. Before you even arrive at the host stand, the perfectly nice staff will have already suggested you order champagne from one of the two wine bars in hopes that you’ll swirl it around as you wander the showrooms filled with RH (which you likely know as Restoration Hardware) leather beds, travertine tables, and modular couches that couldn’t fit through the doors of most San Francisco homes.
Swirl wine bar free#
The high and mighty theme continues with the “tasteful” dress code, so feel free to work that Net-a-Porter purchase, or whatever outfit you wore to last week’s wedding. When your tasting is over you can browse and shop or enjoy a glass or bottle at our indoor and outdoor tables.This spot is fixated on getting you to blow through money. During your time slot you will have the presenter's undivided attention as you learn about and taste the wines from Riedel glassware. No waiting in line for your taste of wine in a plastic cup and snippet of info. Please arrive 5 minutes early for you time slot as we may not be able to move you to another spot.
If it rains we bring the event inside to the back of the store. We will hold our tasting outside on the patio from 5:30 PM to 8 PM on Fridays weather permitting. $5 refund is one per attendee per bottle from the event only. Use the green button above to reserve your spots. If you are a couple or with a group, you can purchase up to 10 spots for a time slot if available. It is $5 to attend but you will receive that $5 back with the purchase of a bottle of any of the wines presented.
You sign up for a time slot where you will taste with 9 other people.
Or if you just want to learn a little about the oldest wine region in the world, join us! If you like terroir driven, unique, original and delicious wines made from ancient varieties - this tasting is for you. Join Gina Warren from Lirette Selections this Friday for a tasting of 5 authentic wines from the region - known for their skin-fermented whites, there will for sure be one or two orange wines, maybe a white, a pet nat a red or two made from my current grape obsession, Saperavi. The production style of the wines has changed little throughout its 8,000-year history – whole cluster fermentation is the norm, native yeasts are almost always used and little to no sulfites are added to the wines. Boasting more than 500 varieties of indigenous grapes, the majority of wines are produced in the ancient method of using Qvevri, large clay amphora, buried underground for temperature stabilization. Considered the oldest wine producing region in the world, Georgia is currently one of the hottest areas for authentic, natural style wines at affordable prices. Join us for our attendance-limited, signup-only Friday night tasting! Depending upon the weather, tastings are held on the patio or the back of the shop with a max of 10 people per time slot.Ĩ,000 years - that's how long the people in the republic of Georgia have been making wine.
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